Recipe of Super Quick Homemade Creamy garlic cheese baked golden fish cake
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Creamy garlic cheese baked golden fish cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Creamy garlic cheese baked golden fish cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy garlic cheese baked golden fish cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Creamy garlic cheese baked golden fish cake using 9 ingredients and 6 steps. Here is how you can achieve that.
Easy simple afternoon treat😄
Ingredients and spices that need to be Get to make Creamy garlic cheese baked golden fish cake:
- 2 tbsp cream cheese
- 2 tbsp mayonnaise
- 1/4 tsp salt
- 1/4 tsp sugar
- 2 piece fish cake
- 2 slice Edam cheese
- 1/4 tsp black pepper
- 1 tbsp garlic
- 2 slice lemon
Steps to make Creamy garlic cheese baked golden fish cake
- Make the sauce by mixing the cream cheese, mayonnaise, garlic, salt, sugar and black pepper.
- Preheat the oven with 350°c for 5 mins.
- Put the Edam cheese/mozarrela cheese on top of the fish cake, then put the sauce on top of the cheese.
- Baked them for 10mins with 280°c.
- Finish up with fresh lemon juice on top of the sauce and decorate with fresh salad and tomatoes.
- Bon appetite.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Creamy garlic cheese baked golden fish cake. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!