Recipe of Quick Kai pad Namprik Pao or stir fry chicken in chillies paste in oil

Kai pad Namprik Pao or stir fry chicken in chillies paste in oil

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Ultimate Kai pad Namprik Pao or stir fry chicken in chillies paste in oil. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kai pad Namprik Pao or stir fry chicken in chillies paste in oil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kai pad Namprik Pao or stir fry chicken in chillies paste in oil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kai pad Namprik Pao or stir fry chicken in chillies paste in oil is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kai pad Namprik Pao or stir fry chicken in chillies paste in oil estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Kai pad Namprik Pao or stir fry chicken in chillies paste in oil using 12 ingredients and 4 steps. Here is how you can achieve it.

Easy to eat and not spicy as it looks

Ingredients and spices that need to be Prepare to make Kai pad Namprik Pao or stir fry chicken in chillies paste in oil:

  1. 200 grams of slices chicken
  2. 1/2 dice onion
  3. 2 thai red chilies slices
  4. 1/4 slice of each green and yellow sweet peppers
  5. 2 stripes cuts green onion, optional
  6. 2 tbsp spoon of chillies paste in oil
  7. 2 tbsp spoon of oil
  8. 1 tsp spoon of fish sauce
  9. 1 1/2 tsp spoon of sugar
  10. 1/2 tbsp spoon of oyster sauce
  11. 1 tsp spoon of chopped garlic
  12. 1/4 cup of chicken stock

Steps to make Kai pad Namprik Pao or stir fry chicken in chillies paste in oil

  1. In the heating pan add oil fry in chopped garlic till golden brown
  2. Add chicken stir fry till cook
  3. Add dice onion, sweet peppers keep frying then add chicken stock
  4. Add fish sauce, sugar, oyster sauce and stirring for 3 minutes

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Kai pad Namprik Pao or stir fry chicken in chillies paste in oil. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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