Recipe of Perfect Jollof rice with fried fish and coleslaw
Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Jollof rice with fried fish and coleslaw. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Jollof rice with fried fish and coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice with fried fish and coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Jollof rice with fried fish and coleslaw using 7 ingredients and 3 steps. Here is how you cook that.
I love my rice with veggies
#Abuja
Ingredients and spices that need to be Make ready to make Jollof rice with fried fish and coleslaw:
- Rice
- Ice fish
- Tomatoes and pepper
- Onions
- Crayfish
- Spices and seasoning
- Carrot, cabbage and mayonnaise for coleslaw
Steps to make Jollof rice with fried fish and coleslaw
- Parboil rice and fry onions, tomatoes and pepper adding all other ingredients and spices
- Pour in the rice to cook till soft
- Mix chopped carrot and cabbage with mayonnaise and keep in the fridge to get a bit cold. Serve with jollof rice.
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So that is going to wrap this up for this special food Easiest Way to Make Award-winning Jollof rice with fried fish and coleslaw. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
