Recipe of Any-night-of-the-week Ogbono soup with Okra
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Ogbono soup with Okra. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
When it comes to cooking wholesome meals for our own families, there is always some degree of dissention among the ranks. The good thing is that there are recipes which are very healthy but the healthful nature of those recipes is somewhat concealed. What they don't know in these instances shouldn't bring harm their manner (outside allergies, which should never be discounted ).
The same is true for lunches whenever we frequently resort to a can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into making a quick and easy yet delicious lunch. You will notice many thoughts in this guide and the hope is that these thoughts won't just allow you to get off to a terrific beginning for ending the lunch rut most of us look for ourselves at at some time or another but in addition to try new things on your own.
There are numerous that will argue that cooking healthy food costs a lot more than simply cooking the more healthy food items that pack on the calories and additives. The truth of the situation is that when you compare the expenses with the health care bills into the future for failing to accomplish this, they seem rather slight by comparison. Yes, great food costs additional money. In many cases, that is a simple fact of life. However, by learning portion control and eating the appropriate portions you just may find that you're actually spending less as you adjust to the proper levels of food you must be consuming in order to keep a healthy and busy lifestyle.
Related
Many things affect the quality of taste from Ogbono soup with Okra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ogbono soup with Okra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ogbono soup with Okra is 5 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ogbono soup with Okra estimated approx 1 Hour.
To begin with this particular recipe, we have to first prepare a few components. You can have Ogbono soup with Okra using 12 ingredients and 11 steps. Here is how you cook it.
Before you cook your Ogbono soup with okra:
2 cut the okra fingers into tiny pieces. to achieve this, you need to make a few vertical cuts followed by horizontal cuts on the okra fingers.
3 cut the pumpkin leaf
4 cook the beef and stock fish with the stock cubes and onion
5 grind crayfish and pepper
6 boil some water and step aside
Ingredients and spices that need to be Get to make Ogbono soup with Okra:
- 1 kilo meat
- 2 hand full of Ogbono seeds\
- 2 cooking spoon of red palm oil
- 1 bunch pumpkin leaf
- 250 g okra fingers
- 1 handful crayfish
- 1 medium onion
- 3 stock cubes (maggi)
- 2 medium size of fresh pepper
- to taste salt
- 250 worth of stock fish
- 200 worth of dry fish
Steps to make Ogbono soup with Okra
- You pour the palm oil into a clean dry pot. set on the stove and melt the oil at low, do not allow it to hit up
- Once melted turn off the heat and add the ground ogbono
- Use your cooking stick to dissolve the ogbono in the oil
- When all the ogbono powder is completed mixed with the oil, add the meat stock. set the heat of your cooker to low and start stirring. you will notice the ogbono start to thicken and draw.
- Keep stirring till the ogbono has completely absorbed the meat stock.
- Add a small quantity of the hot water and stir till the ogbono has absorbed all the water. repeat this process till you get a consistency that you desire
- Making sure that your heat is set to low, cover the pot and start cooking. once it starts to simmer, stir every 2 to 3 minutes for 20 minutes to avoid the ogbono sticking to the base of the pot
- After 20 minutes the ogbono should be well cooked and you would begin to perceive its nice aroma
- Add the meat, pepper, ground crayfish and salt to taste. the ogbono may have become thicker from the cooking. if so, add a little bit more water and stir very well. then cover and cook till the content of the pot is well heated up.
- Add the okra and stir very well cover and leave to heat up well
- Add the vegetable and allow to simmer for 5 minutes. it is ready to be served with either eba, semo, pounded yam etc.
Additionally you will find as your experience and confidence develops you will see yourself more and more regularly improvising when you move and adjusting meals to fulfill your personal preferences. If you prefer more or less of ingredients or wish to make a recipe somewhat less or more spicy in flavor you can make simple alterations on the way so as to attain this objective. In other words you will start punctually to create recipes of your personal. And that is something which you may not fundamentally learn when it has to do with basic cooking skills for beginners however you would never know if you didn't master those simple cooking abilities.
So that's going to wrap it up with this exceptional food How to Make Super Quick Homemade Ogbono soup with Okra. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!