Easiest Way to Prepare Perfect Stir fried pak choi
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Ultimate Stir fried pak choi. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir fried pak choi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fried pak choi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir fried pak choi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stir fried pak choi estimated approx 15 mins.
To begin with this recipe, we have to prepare a few components. You can cook Stir fried pak choi using 9 ingredients and 4 steps. Here is how you can achieve that.
This is very easy but tasty! I love pak choi 😸
Ingredients and spices that need to be Get to make Stir fried pak choi:
- 15 pak choi leaves
- 1 tbsp fleshly grated ginger
- 1 tbsp vegetable oil
- 2 hot thai chillies, diagonally sliced
- 3 garlic cloves, thinly sliced
- 2 tbsp thai thin soy sauce
- 1 tsp fish sauce
- 1 stick lemongrass
- ground black pepper
Steps to make Stir fried pak choi
- Heat oil in a pan, add lemongrass as soon as hot
- Keeping at medium heat add pak choi, soy sauce and fish sauce. Keep moving the veggies for about 4 minutes
- Add ginger, garlic and chillies. Stir fry for 2 more minutes
- Just before serving remove lemongrass and ground some black pepper if you like.
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So that is going to wrap it up for this exceptional food Recipe of Favorite Stir fried pak choi. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!