How to Prepare Homemade Fry fish 🐟🐟🐟
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Fry fish 🐟🐟🐟. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fry fish 🐟🐟🐟, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fry fish 🐟🐟🐟 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fry fish 🐟🐟🐟 is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fry fish 🐟🐟🐟 estimated approx 45 minutes.
To begin with this recipe, we must prepare a few components. You can cook Fry fish 🐟🐟🐟 using 14 ingredients and 4 steps. Here is how you can achieve that.
#joy
fry fish mere kids ki winters me favourite dish hy.
Ingredients and spices that need to be Make ready to make Fry fish 🐟🐟🐟:
- 500 gram fish
- 1 TSP ijwain
- 1 TSP lehsan adrak powder
- 1 TSP chat masala
- 1 TSP haldi
- 1 TSP pisi LAL mirch powder
- 2 pinch food colour
- 2 TBS oil
- 1 TSP zera Powder
- For coating
- 2 TBS besan
- to taste Salt
- 1 TSP LAL mirch powder
- Oil required
Instructions to make Fry fish 🐟🐟🐟
- Sub ingernds ko fish pe achy se merinet kerlen
- 1 se 2 hours ap ko agr jaldi hy to ap fori BHI bnna sakty hen
- Ab besan me coat kerden khrdahi me oil gram karein or fish ko golden fry karein dono sides se
- Fry ho Jaye to sarving pletr me Nikal Kar garnish karein or serve karein mazedar se fry fish
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Favorite Fry fish 🐟🐟🐟. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!