Simple Way to Prepare Favorite Lemongrass beef stir-fry

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Lemongrass beef stir-fry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Lemongrass beef stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemongrass beef stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemongrass beef stir-fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemongrass beef stir-fry estimated approx 25 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Lemongrass beef stir-fry using 13 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Lemongrass beef stir-fry:

  1. 350 grams Beef sirloin, trimmed, sliced thinly
  2. 1/4 cup Fish sauce, plus 1 tbsp extra
  3. 2 tbsp Lemongrass, finely chopped
  4. 2 tbsp Kecap manis
  5. 4 clove Garlic, crushed
  6. 1/2 tsp Castor sugar, plus 1 tsp extra
  7. 1/4 cup Peanut oil
  8. 2 large Eshalots, thinly sliced
  9. 2 Red chillies, thinly sliced
  10. 100 grams Snow peas, trimmed
  11. 2 Limes, juice, plus extra to serve
  12. 1 Coriander leaves, to serve
  13. 1 Bean sprouts, to serve

Instructions to make Lemongrass beef stir-fry

  1. In shallow dish combine beef, fish sauce, lemongrass, kecap manis, 3 garlic cloves and sugar. Marinate 10 mins.
  2. Heat half oil in large wok on high. Working in 2 batches, stir-fry meat 1-2 mins until evenly browned. Transfer to plate.
  3. Heat remaining oil in wok on high. Stir-fry eshalot and garlic for 1 min. Return beef to wok with chilli. Stir-fry 1 min.
  4. Add snow peas to wok with lime juice, extra fish sauce and extra sugar. Stir-fry 1 min. Serve straight away, garnished with coriander and bean sprouts. Accompany with extra lime.

While that is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for your family without having to complete too horribly much heavy cooking from the practice.

So that is going to wrap this up for this exceptional food Recipe of Homemade Lemongrass beef stir-fry. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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