Simple Way to Make Super Quick Homemade Brad's chicken and prawn pad thai

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Quick Brad's chicken and prawn pad thai. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Brad's chicken and prawn pad thai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's chicken and prawn pad thai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Brad's chicken and prawn pad thai using 22 ingredients and 7 steps. Here is how you can achieve it.

My roommate has been asking for this. It turned out great. Better than most restaurants I have been to.

Ingredients and spices that need to be Prepare to make Brad's chicken and prawn pad thai:

1. 1 box rice noodles
2. 4 tbs cooking oil, divided
3. 1 large chicken breast, 1/2 " cubed
4. 3 shallots julienned to 1/2 " strips
5. 2 tbs minced garlic
6. 1 1/2 tsp ground ginger
7. 1/2 tsp white pepper
8. 1 tbs seasoned rice vinegar
9. 1 lb large prawns, shelled tail on
10. 2 eggs, beaten
11. For the sauce
12. 1/4 cup fresh lime juice
13. 3 tbs fish sauce
14. 3 tbs sugar
15. 1 tsp red pepper flakes
16. 1/4 cup peanut sauce
17. 1 tbs fine chopped cilantro
18. For garnish
19. Chopped cilantro
20. Dry roasted peanuts
21. Lime wedges
22. Siracha sauce

Steps to make Brad's chicken and prawn pad thai

1. Combine all sauce ingredients and set aside
2. Boil 4 qts of water in a large pot. Add rice noodles. Boil for 4-6 minutes until tender. Drain and lightly rinse. You want some starch on them to thicken the sauce.
3. Add 2 tbs oil to a LG fry pan or wok. Heat on med low. Add shallots and garlic. Sauté until shallots start to sweat.
4. Add chicken, spices and vinegar. Fry until chicken is about half done.
5. Add prawns. Continue cooking until everything is right before done. Set aside on a plate or bowl. Reserve any liquid as well.
6. Add remaining oil to pan. Add beaten egg. Scramble egg. When done, add noodles and sauce to the pan. Stir constantly until the sauce breaks up the noodles. When sauce starts to thicken, return chicken and prawn mixture to pan.
7. Cook until sauce is absorbed by the noodles. Plate food. Garnish with desired garnishments. Serve immediately. Enjoy

While this is certainly not the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so that you could prepare wonderful lunches for the own family without the need to do too much heavy cooking through the practice.

So that's going to wrap it up for this exceptional food Recipe of Favorite Brad's chicken and prawn pad thai. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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