Recipe of Quick Coriander Mustard Fish Curry
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Super Quick Homemade Coriander Mustard Fish Curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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The same is true for lunches once we usually resort to your can of soup or even box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into making an instant and easy yet delicious lunch. You will see many thoughts in this report and the expectation is that these thoughts won't only get you off to a great start for finishing the lunch rut most of us look for ourselves at at some time or another but also to try new things on your very own.
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Many things affect the quality of taste from Coriander Mustard Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coriander Mustard Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coriander Mustard Fish Curry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coriander Mustard Fish Curry estimated approx 15 - 20 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Coriander Mustard Fish Curry using 10 ingredients and 7 steps. Here is how you cook that.
#ws3
A flavourful fish curry with the combination flavour of mustard and fresh coriander.
Ingredients and spices that need to be Make ready to make Coriander Mustard Fish Curry:
- 500 grams Fish
- 4 tbsp mustard powder
- 3-4 green chilli
- 1/2 tsp Onion seeds
- 1/4 tsp turmeric powder
- 5-6 brinjal pieces
- 4-5 potato slices (already boiled)
- as required Oil for frying fish
- 2 tbsp+ 1 tsp Mustard oil
- 1 bunch coriander leaves
Instructions to make Coriander Mustard Fish Curry
- Marinade fish pieces with salt + turmeric and marinade for 15 - 20 minutes, shallow fry fish till golden brown and keep aside.
- Make a paste of mustard powder by adding 4 tbsp water + salt + 1/2 tsp mustard oil and keep aside.
- Now in moderately heated pan add oil, add onion seeds and allow to crackle, then add brinjal + potato + green chilli + slight salt and and stir fry 2-3 minutes.
- Now add the mustard paste + 1 cup water and give a rolling boil, then add finely chopped coriander and mix well.
Now add fried fish and cook for 3-4 minutes.
- Simmer for 2 minutes, lastly add 1 tsp mustard oil and simmer for 1 minute.
- Now fish curry is ready.
- Serve with hot steamed rice and enjoy.
While this is certainly not the end all be all guide to cooking fast and simple lunches it is great food for thought. The expectation is that this will get your creative juices flowing so you can prepare excellent lunches for the own family without the need to do too terribly much heavy cooking from the approach.
So that's going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Coriander Mustard Fish Curry. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!