Recipe of Perfect Surmai and bangda fried fish

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Award-winning Surmai and bangda fried fish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Surmai and bangda fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Surmai and bangda fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Surmai and bangda fried fish is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Surmai and bangda fried fish estimated approx 1 hr 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Surmai and bangda fried fish using 12 ingredients and 11 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Surmai and bangda fried fish:

1. 6 pieces surmai fish
2. 10 pieces bangda fish
3. 4 sachets fish masala
4. as required Rava as per requirement aur
5. as required Rice flour
6. as required Salt
7. as per needed Kokam
8. 2 lemon
9. 2 tbsp turmeric powder
10. 2 tbsp Kashmiri Lal powder
11. 4 tbsp red chilli powder
12. as required Oil

Steps to make Surmai and bangda fried fish

1. Firstly take a both fish clean n cut n wash 4 to 5 times in a normal water n marinate both fish with fish fry masala lemon juice salt n kokam, and keep a side for 15 to 30 minutes for marination.
2. Take all d above both d fish ingredients together.
3. Marinate bangda fish also.
4. Now take a clean plate add rava, rice flour, turmeric powder, Kashmiri Lal powder, red chilli powder n salt.
5. Mix it nicely heat the pan.
6. Pour oil as per requirement, coat d fish with rava mixture n place into d hot oil pan n fry for five minutes.
7. And turn d other sides of fish fry both d side Crispy now our surmai fried fish is ready to serve, serve in a serving dish with onion slicen lemon.
8. Now we will fry bangda fish 🐟 same procedure take a rava mixture coat with bangda fish, in the same pan heat d oil n place d coated fish into d hot oil coat all d bangda fish with rava mixture n fry for five minutes.
9. After that fry d fish both d sides till crispy, now our delicious n tasty, yummy bangda fry is ready to serve.
10. Serve bangda fish in a serving dish with onion slices n lemon piece.
11. Now our delicious healthy n neutricious, tasty n yummy both fish surmai fry n bangda fry fish ready to serve, serve in a serving dish n enjoy hot, if you like my recipes Please share and comments.

While this is in no way the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without the need to complete too terribly much heavy cooking from the process.

So that is going to wrap this up for this exceptional food Recipe of Ultimate Surmai and bangda fried fish. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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