How to Make Award-winning Boiled yam and dry fish stew
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Boiled yam and dry fish stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Boiled yam and dry fish stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled yam and dry fish stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Boiled yam and dry fish stew using 3 ingredients and 4 steps. Here is how you cook that.
Just a regular simple meal. Quick breakfast!
Ingredients and spices that need to be Get to make Boiled yam and dry fish stew:
- Tuber of yam
- Dried fish
- Stew (already fried)
Instructions to make Boiled yam and dry fish stew
- Place a pot with water on heat.
- Peel yam and cut into desired shape, then wash and add to the boiling water. Remember to add salt for taste.
- I already prepared my stew. Took a little portion in a pot and place on heat, wash the dry fish to remove sand if any... Pieces it and add to the stew, cover pot and allow it cook for few minutes under low heat.
- When your yam is cooked serve and add your stew. Enjoy with any drink of choice. I used water.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Boiled yam and dry fish stew. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
