Easiest Way to Prepare Favorite Fish fry
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Speedy Fish fry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Fish fry using 8 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Fish fry:
- 1 kilogram chopped,washed & dried fish
- For Marination
- 3 teaspoon powdered turmeric
- 3 teaspoon salt
- 2 teaspoon crushed to paste ginger
- 2 tablespoon garlic paste
- 2 teaspoon yoghurt (curd)
- as needed oil
Instructions to make Fish fry
- First clean the fish.
- Take a tray and marinate with yoghurt, garlic paste, ginger paste, turmeric and salt. If you want to make it more spicy and flavoursome, add finely chopped green chilies along with some finely chopped coriander leaves.
- Although, this will slightly change the traditional fish fry but at the same it will enhance the taste of this appetizer. Add all the ingredients (except oil) to the fish and mix well. Keep aside for half an hour.
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So that's going to wrap it up with this exceptional food Steps to Make Homemade Fish fry. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!