Easiest Way to Make Any-night-of-the-week Golden Fish Fried and Mustard Fish Curry

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Favorite Golden Fish Fried and Mustard Fish Curry. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

In regards to cooking, it's important to take into account that every one started somewhere. I don't know of a single person who was born with a wooden cooking spoon and ready to go. There is a good deal of learning that must be carried out in order to be a prolific cook and there is always room for improvement. Not only would you will need to start with the basics when it comes to cooking however you almost must begin again if learning to cook a fresh cuisine such as Chinese, Thai, or Indian food.

Which means that at any particular time on your cooking cycle cycles there's quite probably someone somewhere that is better and/or worse at cooking compared to you. Take heart from this as the very best have bad days when it comes to cooking. There are many men and women who cook for several reasons. Some cook as a way to consume and live although some cook since they actually like the process of ingestion. Some cook during times of emotional upheaval among others cook out of sheer boredom. No matter your reason for cooking or learning to cook you need to begin with the fundamentals.

The first thing that you need to understand is the different terminology you'll discover in recipes actually means. There are many brand new and at times foreign sounding terms that you will find in common recipes. These terms can mean that the gap in recipe success or failure. You ought to be able to obtain a good section in any inclusive cook book which explains different definitions for unfamiliar terminology. If you aren't absolutely sure what's meant by"folding in the eggs" it is in your interests to look this up.

Many things affect the quality of taste from Golden Fish Fried and Mustard Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golden Fish Fried and Mustard Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Golden Fish Fried and Mustard Fish Curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Golden Fish Fried and Mustard Fish Curry estimated approx 1 hour.

To get started with this recipe, we must first prepare a few ingredients. You can cook Golden Fish Fried and Mustard Fish Curry using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Golden Fish Fried and Mustard Fish Curry:

1. 800 gm Rohu/Katla fish
2. 3 tbsp Yellow Mustard
3. 4 tbsp Garlic paste
4. as required Chilli powder
5. as required Turmeric powder
6. 1 Tomato large
7. 1 Onion large
8. as per taste Salt
9. as required Water for gravy
10. As Required Coriander for garnish
11. 2-3 green chillies

Steps to make Golden Fish Fried and Mustard Fish Curry

1. Wash the cut fish clean. Add one big spoon of garlic paste, chilli powder, haldi and salt. Marinate for 10 minutes.
2. Heat mustard oil till fumes are out. Add fish pieces (2-3 at a time).
   
   Turn gar on medium heat.
3. Cook on both sides till golden. Keep on oil absorbent paper.
   Enjoy hot!
4. For Gravy.
   Add 3 spoons of yellow mustard, one onion and two spoons of garlic paste in mixer and make a smooth paste.
   In the same oil, add yellow mustard, let it spart and add green chillies (2-3). Add the prepared paste. Fry for 5 minutes.
5. Add chilli powder, turmeric powder, chopped tomato, salt and fry for 10 minutes.
6. Add water when oil gets separated. When the gravy boils add left fish pieces and cover the lid. Let it boil for ten minutes.
7. Once desired consistency is achieved, add coriander leaves for garnish.
   Enjoy with steamed rice☺

You will also detect as your experience and confidence develops that you will find your self more and more regularly improvising while you proceed and adjusting meals to meet your own personal preferences. If you'd like less or more of ingredients or want to generate a recipe somewhat more or less spicy in flavor that can be made simple alterations on the way in order to attain this objective. In other words you will start punctually to create recipes of your individual. And that's something that you may not fundamentally learn when it has to do with basic cooking skills for beginners however, you would never learn if you did not master those basic cooking abilities.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Speedy Golden Fish Fried and Mustard Fish Curry. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post