Step-by-Step Guide to Make Speedy No name fried chicken
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Quick No name fried chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from No name fried chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No name fried chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook No name fried chicken using 10 ingredients and 4 steps. Here is how you cook it.
This dish named by my husband. He ask me what the name of this recipe and then I said I am actually don’t know because I don’t follow anyone recipes. It was created by me with whatever ingredients I had. So he said let make it No name fried chicken. Lol...he said it somehow taste good and delicious. He ate most of it. Here the recipe
Ingredients and spices that need to be Get to make No name fried chicken:
- 1 tablespoon fish sauce
- 1 tablespoon oyster sauce
- 1 1/2 tablespoon brown sugar
- Black pepper
- Garlic
- Ginger
- Dry chilies
- Celery
- Lemon
- Chicken drummets or wings up to u
Instructions to make No name fried chicken
- Prep all your ingredients as seen in the pictures below. I deep fry my drummets earlier,which I marinate it with sweet soy sauce(it is optional,u can no need marinate it,up to you). Heat your wok and cooking oil, fry ginger garlic black pepper and dry chilies until golden color and aroma come out.
- Then add in about half cup of water and sauces and sugar.here I’m using brown sugar.and squeeze abit of lemon juice.i used lemon juice because it taste fresher.
- Keep stir until the gravy get thickened and keep taste the gravy to check if it is up to your own liking.some like sweeter some prefer more sour,add whatever u feel u need according to your taste bud.once thick add in your fried chicken and celery.stir and mixed it.
- And walaaa it is done...happy try. I don’t use any corn flour or anything to make the gravy thick I just cook it until it become thick because sauces and sugar supposed make it naturally thicker.happy try
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week No name fried chicken. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
