Simple Way to Prepare Super Quick Homemade Fish Chowder
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Fish Chowder. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Fish Chowder is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Chowder estimated approx 20 mins.
To get started with this recipe, we have to first prepare a few components. You can have Fish Chowder using 7 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Fish Chowder:
- 1/4 lb fatback pork, sliced
- 2 cup diced, uncooked codfish
- 2 cup milk
- 6 small potatoes, sliced fairly thin
- 2 medium onions, chopped fine
- 3 cup boiling water
- 1 salt and pepper to taste
Steps to make Fish Chowder
- Fry salt pork in a deep pot.
- When crisp put fish, potatoes and onion in pot
- Cover with boiling water and simmer for about a half hour until potatoes are tender
- Add the milk and cook five minutes longer
- Season to taste with salt and pepper.
While this is by no means the end all be all guide to cooking quick and easy lunches it is great food for thought. The hope is that this will get your creative juices flowing so you may prepare excellent lunches for your own family without needing to complete too much heavy cooking at the approach.
So that is going to wrap this up with this exceptional food Recipe of Homemade Fish Chowder. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!