Recipe of Speedy Chatpaty Spicy boneless fish fry

Chatpaty Spicy boneless fish fry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Homemade Chatpaty Spicy boneless fish fry. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chatpaty Spicy boneless fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chatpaty Spicy boneless fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chatpaty Spicy boneless fish fry using 10 ingredients and 5 steps. Here is how you can achieve that.

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#spicy

Ingredients and spices that need to be Take to make Chatpaty Spicy boneless fish fry:

  1. 1/2 kg fish boneless
  2. as per taste Salt
  3. 1 tsp red chili pawder
  4. 1 tsp Ginger garlic paste
  5. 1/2 tsp turmeric powder
  6. As needed Few drops lemon juice
  7. 1/2 tsp garam masala
  8. 1/2 tsp mango pawder
  9. as required Oil for fry
  10. 1 tbs rice flour

Instructions to make Chatpaty Spicy boneless fish fry

  1. Take a bowl add fish pieces and add all ingredients mix well and keep aside for 20minutes minutes
  2. Take a pan add oil heat and fry fish both a saids
  3. Now transfer into serving plate
  4. Enjoy chatpaty spicy fish
  5. Enjoy with your family and friends

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So that's going to wrap this up for this exceptional food Easiest Way to Make Ultimate Chatpaty Spicy boneless fish fry. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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