Recipe of Homemade Fried khoira Fish
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Make Award-winning Fried khoira Fish. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried khoira Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried khoira Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried khoira Fish is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried khoira Fish estimated approx 15 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Fried khoira Fish using 5 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Fried khoira Fish:
- 4 piece Khoira fish
- 1 tsp. Turmeric powder
- 1/2 tsp. Salt
- 1/2 tsp. Red chilli powder
- as required Oil for frying
Steps to make Fried khoira Fish
- Marrinate fish with salt, turmeric powder, red chilli powder & 1 tsp. Oil for 15 minutes.
- Heat oil in kadai. Fry fish one by one very well in medium flame.
- Fry it until golden. Then serve it with steamed rice & Dal or serve it as snacks.
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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Fried khoira Fish. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
