Recipe of Any-night-of-the-week Mom’s Fish Sisig

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Perfect Mom’s Fish Sisig. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mom’s Fish Sisig, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom’s Fish Sisig delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Mom’s Fish Sisig using 9 ingredients and 5 steps. Here is how you can achieve it.

This is actually a modified version of my Mom’s recipe. She would utilize leftover fried fish and that last piece of onion in the fridge. Typically served with rice and a fried egg on top :)

Ingredients and spices that need to be Prepare to make Mom’s Fish Sisig:

1. Leftover fried fish
2. Ginger; minced
3. Bell pepper; minced
4. Garlic; minced
5. Onion; minced
6. Soy sauce
7. Vinegar
8. Sugar
9. Lemon

Steps to make Mom’s Fish Sisig

1. Prep your ingredients. I hope this picture can show you the portions I used..
2. Sauté the garlic and ginger for 3 mins.
3. Add in the bell pepper and onion; sauté for 1 minute. A pinch of salt helps the process. You can also substitute jalapeño for bell pepper if you like it spicy!
4. Add your fish. While sautéing, add 2 tbsp soy sauce, 2 tbsp vinegar, and a pinch of sugar. (My mom’s recipe uses Maggi Seasoning sauce and vinegar; it’s more tasty!) I also added a bunch of freshly cracked pepper.
5. Squeeze some lemon over the top, and if you have cilantro that’s even better! Serve with steamed jasmine rice and a fried egg. Enjoy!

While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare wonderful lunches for your family without having to complete too horribly much heavy cooking in the approach.

So that is going to wrap it up with this exceptional food Steps to Make Award-winning Mom’s Fish Sisig. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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