How to Make Homemade Dry fish pepper soup

Dry fish pepper soup

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Ultimate Dry fish pepper soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dry fish pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fish pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dry fish pepper soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dry fish pepper soup estimated approx 1hr.

To get started with this particular recipe, we must prepare a few ingredients. You can have Dry fish pepper soup using 7 ingredients and 4 steps. Here is how you cook it.

For the lovers of fish, dry fish is a sure appetizer it enhance appetite n enable adequate eating.

Ingredients and spices that need to be Get to make Dry fish pepper soup:

  1. 3 medium sizes dry fish
  2. Ball pepper
  3. Onion
  4. Maggi
  5. Fish spice
  6. Tattashe
  7. 1 small size tomato

Steps to make Dry fish pepper soup

  1. In a bowl soak the dry fish in hot salty water
  2. Get the pepper, onion, tomato, tattashe and spice ready
  3. Wash and rough blend or grate
  4. Set a pot on a medium heat and fry an adequate red oil with onion. Pour in the grated pepper and fry a little. Add the water needed and cover. Wash the fish and add to cook for 30 mins

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So that is going to wrap it up with this special food Steps to Make Favorite Dry fish pepper soup. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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