Steps to Make Favorite bean sprouts salad ~ Vietnamese style
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Steps to Make Quick bean sprouts salad ~ Vietnamese style. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from bean sprouts salad ~ Vietnamese style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare bean sprouts salad ~ Vietnamese style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make bean sprouts salad ~ Vietnamese style is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook bean sprouts salad ~ Vietnamese style estimated approx 10 mins.
To get started with this recipe, we have to prepare a few ingredients. You can have bean sprouts salad ~ Vietnamese style using 9 ingredients and 2 steps. Here is how you cook it.
bean sprouts salad
Ingredients and spices that need to be Make ready to make bean sprouts salad ~ Vietnamese style:
- 1 packages bean sprouts
- 1 tbsp black pepper
- 1 star anise
- 5 small chilies
- 1 tsp chicken stock powder
- 1 tsp fish sauce
- 1/2 bunch coriander
- 1 fresh lime
- 1 tbsp cooking oil
Steps to make bean sprouts salad ~ Vietnamese style
- boil bean sprouts for 30 second then soak in cold water to reduce access heat set aside
- add remaining ingredients mixed well to serve
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So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning bean sprouts salad ~ Vietnamese style. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!