Easiest Way to Make Perfect Spicy Thai chicken soup

Spicy Thai chicken soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Quick Spicy Thai chicken soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Thai chicken soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Thai chicken soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Spicy Thai chicken soup using 15 ingredients and 3 steps. Here is how you can achieve that.

#Mycookbook Delish soup that I've been perfecting over the past couple years. Play with the amounts of your favorite ingredients to make it your own. I love lemongrass and ginger so I tend to add a bit more than outlined below. .. Also you could use your fave red curry paste in place of the sambal :)

Ingredients and spices that need to be Get to make Spicy Thai chicken soup:

  1. 2 teaspoons canola oil
  2. 1 cup sliced mushrooms
  3. 1/2 cup diced red bell pepper
  4. 4 tsp minced fresh ginger
  5. 4 garlic cloves
  6. 1 lemongrass stalk
  7. 2 tsp sambal (fresh chili paste)
  8. 3 cup low sodium chicken stock
  9. 1 1/2 cup coconut milk
  10. 2 cup shredded chicken (I use white meat)
  11. 1/2 cup chopped green onion
  12. 1 cilantro and fresh lime to garnish
  13. 1 1/2 tsp fish sauce
  14. 1/4 cup rice uncooked.. added with the chicken stock. it will cook in the soup
  15. 1 1/2 tbsp thai red curry paste (Or little more if you like)

Steps to make Spicy Thai chicken soup

  1. Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add mushrooms and the next 4 ingredients (through lemongrass); cook 3 minutes, stirring occasionally. Add chile and curry paste; cook 1 minute..
  2. Add Chicken Stock, coconut milk, fish sauce, and rice; bring to a boil. Reduce heat to low; simmer for 10 minutes.
  3. Add chicken to pot ; cook 1 minute or until thoroughly heated. Discard lemongrass. Top with onions, cilantro, and lime juice

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So that is going to wrap it up for this exceptional food Steps to Make Favorite Spicy Thai chicken soup. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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