Steps to Prepare Speedy Brad's chicken lo mein with red curry rice
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Quick Brad's chicken lo mein with red curry rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Brad's chicken lo mein with red curry rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's chicken lo mein with red curry rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brad's chicken lo mein with red curry rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few components. You can have Brad's chicken lo mein with red curry rice using 21 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Brad's chicken lo mein with red curry rice:
- 2 lg chicken breasts, cut to bite sized pieces
- 1/2 LG red onion, diced
- 1 small bunch bok choy, chop only whites
- 1 tbs minced garlic
- 1/4 c lite sodium soy sauce
- 1/4 c brown sugar
- 2 tbs oyster sauce
- 1 tbs fish sauce
- 1 pkg lo mein noodles, prepared
- 1 tbs chile infused olive oil
- for the rice
- 2 c white rice
- 1 can coconut milk
- 2 tbs red curry paste
- 1 1/2 tsp granulated chicken bouillon
- 1 tbs fish sauce
- 1 3/4 cup water
- garnish
- Chinese snow peas
- honey roasted peanuts
- spicy Kim chi
Steps to make Brad's chicken lo mein with red curry rice
- Pre heat a large fry pan. Add oil, chicken, onion, and bok choy. Sauté until onion is translucent.
- Add garlic, soy, brown sugar, and both sauces. Simmer until chicken is done.
- Toss in noodles to coat with sauce.
- Meanwhile, rinse rice in water. Drain completely. Add to a sauce pot. Add rest of ingredients and stir well. Bring to a boil. Cover, reduce heat and simmer on low until most of the liquid is absorbed. Turn off heat and let steam for five minutes. Do not remove lid. Rice should be a little saucy.
- Plate lo mein and rice. Garnish with Kim chi, peanuts, and snow peas. Serve immediately and enjoy.
While this is certainly not the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you could prepare wonderful lunches for the own family without needing to do too terribly much heavy cooking through the process.
So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Brad's chicken lo mein with red curry rice. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!