Steps to Prepare Any-night-of-the-week Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง…

Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง…

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Easiest Way to Make Quick Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง…. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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This means at any given time on your cooking cycles there is quite probably some one somewhere that's worse or better at cooking more compared to you. Take advantage of this because even the best have bad days when it comes to cooking. There are several people who cook for several factors. Some cook in order to eat and survive while others cook simply because they actually like the process of cooking. Some cook during times of emotional upheaval yet many others cookout of absolute boredom. No matter your reason behind cooking or understanding how to cook you should begin with the basics.

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Many things affect the quality of taste from Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง…, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง… delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง… using 11 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง…:

  1. 12 pcs tomato
  2. 6 red bell peppers
  3. 5 scotch pepper
  4. 3 onions
  5. 5 pcs stock fish
  6. 4 serving spoon palm oil
  7. 1 table spoon salt
  8. 5 maggi
  9. 1 red onga
  10. 3 pcs ginger
  11. 5 pcs garlic

Steps to make Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง…

  1. Firts you start by washing the tomato, scotch pepper, red bell pepper, garlic & onion chop & grind them add into a pot cook until water strain then add in the palm oil cook for a couple of minutes then add in 1-2 cups of water depending on the thickness you want.
  2. Then add in the fish, maggi, salt & onga, ginger then cover & allow to cook until it thickens then serve with rice, pasta, yam or any food of ur choice.Note-you can soak the fish in advance b4 cooking to soften. it soften faster in hot water & take lil time but longer in cold water.

While that is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that this will get your creative juices flowing so you could prepare wonderful lunches for the family without the need to accomplish too terribly much heavy cooking in the process.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Award-winning Palm oil stew with fish๐ŸŒถ๐Ÿ…๐Ÿง…. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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