Recipe of Ultimate Seveve (pumpkin leaves), Ugali with Fish
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Homemade Seveve (pumpkin leaves), Ugali with Fish. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Seveve (pumpkin leaves), Ugali with Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seveve (pumpkin leaves), Ugali with Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Seveve (pumpkin leaves), Ugali with Fish using 7 ingredients and 4 steps. Here is how you cook it.
Nothing beats pumpkin leaves boiled with munyu (woodash solution) so tasty❤️
Ingredients and spices that need to be Take to make Seveve (pumpkin leaves), Ugali with Fish:
- Maize flour (for ugali)
- leaves Boiled pumpkin
- Fish (i used nile perch)
- Onions chopped
- Tomatoes chopped
- Salt
- Dhania, hoho, saumu,ginger (optional)
Steps to make Seveve (pumpkin leaves), Ugali with Fish
- Fry the vegetables to your taste
- Fry the fish (for this method i fry onions till golden brown, add tomatoes on low heat till cooked and mashed, then add hot water to the mixture and simmer. Add the saumu, ginger. Then dip your fish pieces and simmer some more or until cooked. Lastly add hoho and dhania as you switch off the heat)
- Cook ugali
- Serve them while still hot. Enjoy 😜
While this is in no way the end all be guide to cooking quick and easy lunches it's very good food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without having to do too horribly much heavy cooking at the process.
So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Seveve (pumpkin leaves), Ugali with Fish. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
