Recipe of Ultimate Seasoned mix vegetables Rice
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Seasoned mix vegetables Rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Seasoned mix vegetables Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seasoned mix vegetables Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Seasoned mix vegetables Rice is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Seasoned mix vegetables Rice estimated approx 20min + 60 min.
To begin with this recipe, we must first prepare a few ingredients. You can cook Seasoned mix vegetables Rice using 10 ingredients and 4 steps. Here is how you cook it.
I love rice, so I cooked vegetables which I already have in my fridge and put everything in the rice cooker.
Ingredients and spices that need to be Take to make Seasoned mix vegetables Rice:
- 3 cup rice
- 1 cup carrots
- 3 Mushrooms any kinds
- 1 canned Sardine fish
- 2 tbsp soy sauce
- 1 tbsp Dashi
- 1 tbsp cooking Sake
- 1 tbsp Mirin
- 1 cup water
- 1 tbsp ginger
Instructions to make Seasoned mix vegetables Rice
- Wash rice. Drain all water
- Cut carrots slice and Mushrooms. Ground ginger
- Put everything in the rice cooker. Include whole cans of Sardine. And stire.
Press start (usually 60 min)
- After cooked, mix them and leave for 10 min. Steam.
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So that's going to wrap it up for this special food How to Make Speedy Seasoned mix vegetables Rice. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
