Recipe of Ultimate Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Make Perfect Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

When it comes to cooking, it's very important to take into account that everybody started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and ready to go. There is a whole lot of learning which must be done in order to be prolific cook and there is always room for advancement. Not only do you need to begin with the basics in terms of cooking however, you nearly should begin again if learning to cook a fresh cuisine such as Chinese, Thai, or Indian food.

The same holds true for lunches when we usually add to a can of soup or even box of macaroni and cheese or some other similar product rather than putting our creative efforts into building a quick and easy yet delicious lunch. You will notice many thoughts in this report and the hope is that these ideas won't just enable you to get off to a great beginning for ending the lunch rut we all look for ourselves at at some point or another but also to test new things on your very own.

First of all, not all wonderful lunches need actual cooking as a way to organize. Some of them are going to require using the microwave and some of them are going to want to get cooked or prepared beforehand and reheated. The choices are virtually limitless once you comprehend the creative concept that must be in place. You should also see that many of these ideas are so simple that you will wonder why in the world you have never looked at them. I hope that a few of these ideas will end up chief features within your own home.

Many things affect the quality of taste from Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs estimated approx 1 hr (prep to dish).

To begin with this recipe, we have to first prepare a few ingredients. You can have Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs using 17 ingredients and 6 steps. Here is how you can achieve it.

This is one of my most favourite Chinese Dishes
Earlier I’the prepared this recipe with the normally available noodles in the market as in the Egg or Veg. Hakka Noodles but this time the twist in the same is that the Hakka Noodles is the SPINACH ONE
Hence, my taste buds kinda instigated me to prepare this instantaneously

#GA4
#Week3
#Keyword: Chinese

Ingredients and spices that need to be Prepare to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs:

1. 200 gms Spinach Hakka Noodles
2. 2 Eggs
3. To Taste Salt
4. 3 Bell Peppers (Half of each): I didn’t have the yellow one though (All Chopped in Cubes)
5. 1 tsp Red Chilli Flakes
6. 2 tbsps Dark Soya Sauce
7. 2 tbsps Tomato Sauce
8. Red & Green Chilli Sauce
9. 2 tbsps Sesame Oil- For cooking
10. 3-4 Green Chillies- Either Julienned or simply slit
11. 2 Onions (Chopped into Cubes)
12. 1 tsp Black Pepper Powder
13. 1.5 tsps Green Chilli Vinegar
14. 100 gms Button Mushrooms
15. 150 gms Fish Fillets (Any): Cut into medium Cubes
16. 1.5 tbsps Ginger-Garlic Paste or simply Chopped/Julienned
17. 2 tbsps Tomato Ketchup

Steps to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs

1. Boil the Noodles & keep aside. Take a frying pan & put some sesame oil & pan fry the boiled noodles
2. After pan frying the noodles transfer it on a plate and...In the same pan, poach the eggs : As is shown in the pics
3. Once eggs are poached...Place the poached eggs on the Pan fried Noodles- already transferred to the plate & set aside for sometime, till the ‘Chinese fish & mushrooms Gravy’s prepared to be had with it
4. Now, in the same pan: add in some more sesame oil for light sautéing the veggies (all), put some more salt to it but be mindful- we’ve been adding a bit of salt everywhere since the beginning & also the ketchup & different other sauces have salt in them too
5. Now, add in the mushrooms & parboiled & cubed fish, all the sauces, ketchups & vinegar, add in the chillies too- toss everything well until all combined together & infusing the smell to the same in its entirety
6. Our CHINESE: PAN-FRIED SPINACH HAKKA NOODLES WITH FISH & MUSHROOMS GRAVYis now ALL SET to be grabbed, absolutely HOT as the DINNER Well, that’s been my Dinner palatte tonight & I truly have enjoyed it to the T, after long

While that is certainly not the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you could prepare wonderful lunches for your family without having to perform too terribly much heavy cooking through the process.

So that's going to wrap it up for this exceptional food Steps to Prepare Quick Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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