Recipe of Quick Peppered catfish

Peppered catfish

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Quick Peppered catfish. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Peppered catfish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peppered catfish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Peppered catfish using 7 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Peppered catfish:

  1. Cat fish
  2. Grinded scotchbonnet & onions
  3. Grated carrots
  4. Sliced green pepper & tomato
  5. Grinded fresh garlic
  6. Mixed spices
  7. cubes Salt & seasoning

Steps to make Peppered catfish

  1. Wash & add salt to the fish use brush to spread the salt every way, keep in sun to get a bit dehydrated & then fry it.
  2. In a pan, add the grinded scotchbonnet & onions, Vegetable oil, carrots & green pepper, fry for 3mins, add the grinded garlic, seasoning cubes & mixed spices,mix together.
  3. Add the fried fish reduce to flame, add a very little hot water, cover & allow it to simmer. Serve & enjoy.

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Peppered catfish. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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