Recipe of Perfect Fried Fish in Teriyaki Sauce
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Prepare Homemade Fried Fish in Teriyaki Sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried Fish in Teriyaki Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Fish in Teriyaki Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Fried Fish in Teriyaki Sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Fried Fish in Teriyaki Sauce:
- 1 fish,cut into halves
- 3 tbsp cooking oil
- 3 pieces garlic,grated
- 1 slice ginger,grated
- 1 tbsp sugar
- 1 tbsp honey
- 1 tsp flour
- Half bowl water
- 1/3 bowl soy sauce
Steps to make Fried Fish in Teriyaki Sauce
- Wash fish,cut the head off then cut into halves the fish.Pat it dry
- Heat pan then pour cooking oil.Wait a minute then fry fish nedium flame.When it is done remove.
- In a small pot.Add water soy,sugar,honey,garlic and.ginger.Boil for five mins.Then pour flour diluted in water,to thickens the sauce.
- Pour over the fish then serve.
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So that's going to wrap this up for this special food Simple Way to Make Ultimate Fried Fish in Teriyaki Sauce. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!