How to Make Award-winning Spicy canned fish curry
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Favorite Spicy canned fish curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy canned fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy canned fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy canned fish curry is 2-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy canned fish curry estimated approx 30-40 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have Spicy canned fish curry using 14 ingredients and 6 steps. Here is how you cook it.
Bon appit 😇
Ingredients and spices that need to be Prepare to make Spicy canned fish curry:
- Canned fish 1 (half cooked)
- 1 sliced onion
- 3 sliced green chilli
- Curry leaves 5- 10
- Piece Cinnamon
- 2 sliced Green tomato
- 1/2 piece Lemon
- 3 tab.spoon Red chilli powder
- 1/4 tab.spoon turmeric powder
- 1/2 tab.spoon fish masala
- 1 piece sliced Ginger
- 4 pieces sliced garlic
- Water (one fish can)
- Sun flower oil
Instructions to make Spicy canned fish curry
- You need select half cooked canned fish note :- no spice or MSG added
- Cut down the tin and put on your bowl than add 1 table spoon red chilli powder and add lemon juice drops mix and stay for 10 minutes
- Place wok or pan and add 1 table spoon Sun flower oil than stear fry including sliced onion,green chilli,green tomato,garlic,curryleaves,cinnamon piece and ginger
- After add spiced canned fish in cooked onion,garlic....etc mixture and mix with mixture
- Add salt,turmeric powder,1 tb chilli powder,fish masala,pepper powder and water than boil for 10- 20 minutes
- Ok, now serve for cooked rice or noodles
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