Easiest Way to Prepare Award-winning Stuffed Tofu Puffs
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Homemade Stuffed Tofu Puffs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stuffed Tofu Puffs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Tofu Puffs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Stuffed Tofu Puffs using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Stuffed Tofu Puffs:
- 12 tofu puffs
- 250 g ground fish
- Cooking.oil
- leaves Some celery
- 1 shallot.minced
- 1 tsp flour dissolved in water
- 1 tsp oyster sauce
- 1 little bit of chilli.small diced
Steps to make Stuffed Tofu Puffs
- Wash tofu puffs and cut halfway.Scoop onevtsp ground fish and stuffed in tofu.
- Boil water in the steamer abd steam stuffed tofu fir 15 mins.When done remove cover and set aside
- Heat a pan and pour oil sautee shallots then chilli.And then pour oyster sauce and flour diluted in water.Mix until the sauce thickens.Pour over cooked tofu
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