Easiest Way to Make Favorite Easy Viet-Inspired Coffee & Brown Sugar Braised Pork

Easy Viet-Inspired Coffee & Brown Sugar Braised Pork

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Easy Viet-Inspired Coffee & Brown Sugar Braised Pork. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy Viet-Inspired Coffee & Brown Sugar Braised Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Viet-Inspired Coffee & Brown Sugar Braised Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Easy Viet-Inspired Coffee & Brown Sugar Braised Pork using 10 ingredients and 3 steps. Here is how you cook it.

This easy and delicious sweet-savory pork recipe was inspired by the traditional Vietnamese caramelized pork dish Thit Kho. The coffee and brown sugar lend a similar flavor to the dish as Vietnamese caramel sauce, which is traditionally used in the dish for its roasted, caramelized, coffee type flavor and glaze, but which I rarely make or have on hand.

We like to eat it with steamed Jasmine rice and some simple Vietnamese style pickled cabbage and carrots on the side. (Or kimchi. I am half Korean, after all. ;) )

The leftover sauce is so delicious over steamed rice, you won't want to throw it away.

Oh, and the pork also makes an awesome filling for my Vietnamese Street Tacos, but that's a recipe for another day. :D

Ingredients and spices that need to be Get to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork:

  1. 2 pounds pork shoulder, cut into 1-inch chunks
  2. 1/2 a medium yellow onion, cut into 1/4-inch strips
  3. 1 large shallot, chopped (if you don't have shallots, just double up on the onion)
  4. 4 garlic cloves, crushed
  5. 1/3 cup packed brown sugar
  6. 2 Tablespoons fish sauce
  7. 1/4 cup soy sauce
  8. 3/4 cup black coffee (or 3/4 cup water + 1 Tablespoon espresso grind coffee)
  9. 1 Tablespoon vinegar (Balsamic, distilled white, apple cider all work fine)
  10. green onion for garnish

Instructions to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork

  1. Put all the ingredients in a medium sized pot and bring to a boil over medium high heat. This should take 15 minutes or so.
  2. Once everything comes to a boil, give everything a couple of gentle stirs, lower the heat to medium low, and simmer, lid askew, for another 30 minutes.
  3. Enjoy garnished with a sprinkling of chopped green onions and a bowl of steamed jasmine rice (or whatever kind you prefer). :)

You will also discover as your experience and confidence develops that you will see yourself more and more frequently improvising when you go and adjusting recipes to fulfill your personal preferences. If you prefer less or more of ingredients or want to make a recipe a little more or less spicy in flavor you can make simple alterations along the way to be able to achieve this objective. In other words you will start punctually to create snacks of your personal. And that is something which you won't of necessity learn when it has to do with basic cooking skills for newbies however you'd never know if you did not master those simple cooking skills.

So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Easy Viet-Inspired Coffee & Brown Sugar Braised Pork. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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