Recipe of Ultimate Crispy fish fillets
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Make Any-night-of-the-week Crispy fish fillets. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crispy fish fillets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy fish fillets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Crispy fish fillets using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Crispy fish fillets:
- Fish fillets
- 2 table spoons shan fish masala
- 1/4 cup corn starch
- salt to taste
- 1 lemon squeezed
- 1 teaspoon garlic paste
- 1 egg beaten
- 1/4 teaspoon turmeric powder
Steps to make Crispy fish fillets
- Now marinate the fish in all the ingredients.
- Refrigerate for 30 minutes.
- Heat up 2 tablespoons oil in a pan n fry it until golden brown and crispy on high heat. Ready to serve.
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So that's going to wrap this up with this exceptional food How to Prepare Award-winning Crispy fish fillets. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!