Steps to Prepare Quick Deep fried Tilapia fish
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Award-winning Deep fried Tilapia fish. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Deep fried Tilapia fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deep fried Tilapia fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Deep fried Tilapia fish using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Deep fried Tilapia fish:
- Tilapia fish as required
- Venegar or lemon
- Salt
- Bell pepper
- Onions
- Seasoning and spices
- Oil for frying
Instructions to make Deep fried Tilapia fish
- Wash the fish with venegar or lemon
- Sprinkle it with salt and pepper and deep fry
- Make a sauce with red bell pepper onion,vegetable oil,spices and seasoning.
- Add the fish to the sauce pan and simmer for 3mins.Cover the pan for 5mins before serving.
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