Steps to Make Homemade Fish rolls

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Make Homemade Fish rolls. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fish rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish rolls is 3servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Fish rolls using 13 ingredients and 6 steps. Here is how you can achieve it.

Taste great

Ingredients and spices that need to be Prepare to make Fish rolls:

1. 2 cup flour
2. 2 tblspn butter
3. 3 tblspn v/oil
4. 1/2 tspn salt
5. 1 tspn Baking powder
6. Filling
7. 1 sardine fish
8. 1 Red pepper
9. 3 scotch bonnet
10. 1 medium size onion
11. to taste Seasonings
12. Salt
13. V/oil

Instructions to make Fish rolls

1. Wash ur fish with water and vaneger, remove the head and all the dirt from the inside,put in a put and place on meium heat add thyme, onions (sliced)and maggi cube allow it to cook
2. Put 2cups of flour in a clean bowl add salt,baking powder, butter and vegetable oil mix it all together add little water to foam a dough,kneed it very well cover and set aside
3. After the fish is well cooked remove all the gills and mash place in a pan add in ur chopped or ground red pepper, scotch bonnet and onions and stir add 3tblsn of v/oil and seasonings continue stirring then you add little salt
4. Bring the dough to a chopping board or table sprinkle flour on it and knead divide into 4,take 1 and roll on the board,use your cutter to cut into a square size and then divide the square into 2equal halves
5. Use each half and put 1full spoon of the filling and roll
6. Place your pan of oil on high heat until hot put the rolled fish dough and then reduce the fire to medium heat and fry.keep turning it consistently until golden brown

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So that's going to wrap it up with this special food Steps to Make Ultimate Fish rolls. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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