Step-by-Step Guide to Prepare Ultimate Home made sole fish sticks
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Home made sole fish sticks. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Home made sole fish sticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home made sole fish sticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Home made sole fish sticks is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook Home made sole fish sticks using 10 ingredients and 6 steps. Here is how you can achieve that.
Kids wanted the fish sticks more crispy because they are my biggest critics!!! Got to tell you they did not even lift there heads of there plates till it was done🙏
Ingredients and spices that need to be Take to make Home made sole fish sticks:
- 5-6 filet of sole cut in half lengthwise
- 3-4 cups cornflakes crashed
- 1 cup parsley chopped finely
- 2 cups flour
- 3 large eggs
- 3-4 tbs butter
- to taste Salt
- to taste Pepper
- Oil to cover the bottom of your skillet
- Zest from one lime
Steps to make Home made sole fish sticks
- First rinse and pad dry the sole. When dry salt and pepper to your preference
- In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do.
- Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate
- Now put the oil and the butter in a skillet and heat it up to medium high heat
- Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden
- Enjoy (καλή όρεξη)
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