Step-by-Step Guide to Prepare Super Quick Homemade (LeftOver) Fish Broth Rice πŸ˜‹πŸ›

(LeftOver) Fish Broth Rice πŸ˜‹πŸ›

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, How to Make Quick (LeftOver) Fish Broth Rice πŸ˜‹πŸ›. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from (LeftOver) Fish Broth Rice πŸ˜‹πŸ›, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare (LeftOver) Fish Broth Rice πŸ˜‹πŸ› delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make (LeftOver) Fish Broth Rice πŸ˜‹πŸ› is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook (LeftOver) Fish Broth Rice πŸ˜‹πŸ› estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few ingredients. You can have (LeftOver) Fish Broth Rice πŸ˜‹πŸ› using 12 ingredients and 9 steps. Here is how you can achieve it.

Love Your food left overs😍 Hr ghr me Aksar fish gravy bach jati hy jis me fish ke choty choty pieces b hoty hain.is br fish ke salan me fish ke siry (head) b thy jiska zabrdst qisam ka beef or mutton sy b zada sticky shorba bnta hy jo Bht zada healthy hy jo mujy or mere ama aba ko boht psnd hy main ny is salan me pani add kar ke 2 sy 3 ghnty pkaya or kamal qisam ki yakhni ready ho gyi jis me rice pakayein ap yakhni pulao ko bhul jayen gy must try😊 Step by step rcp dekhen

Ingredients and spices that need to be Prepare to make (LeftOver) Fish Broth Rice πŸ˜‹πŸ›:

  1. 1 bowl left over fish gravy
  2. 5 glass water
  3. Half kg rice
  4. 1 medium onion
  5. 1 tspn ginger garlic paste
  6. 1 tspn red chilli flakes
  7. 5-6 green chillies
  8. 1 tspn cumin seeds
  9. 1 Bay leaf
  10. Half cup oil
  11. 1 tspn salt
  12. 1 tspn gram masala powder

Instructions to make (LeftOver) Fish Broth Rice πŸ˜‹πŸ›

  1. Left over salan me 4 sy 5 glass pani dal ke 2 sy 3 ghnty cover kar ke pkayen low flame py
  2. 3 ghnty baad kisi chalni sy chaan lein or broth/yakhni side py rakh lein jo 4 glass ho g
  3. Chawal saf kar soak kar lein 1 ghnta
  4. Saln me already nmak mirch sabat gram masaly daly hoty hain is liye km dalny hain ab salan me sy fish ke pieces or sabat kali mirchen nikal ke rakh lein kaanty or hadi phenk dein
  5. Piaz barik kat lein hari mirchon ko cut lagalein
  6. Half cup oil gram karein piaz tez pat zeera dal kar fry karein
  7. Brown ho jaye to adrak lehsan paste or sary msaly dal dein fry karein fish ke piece b dal dein
  8. 4 glass fish broth/yakhni dal dein or boil any dein or chawal dal kar pkayen
  9. Broth dry ho jaye to 10 minute dum py rakhen or serve karein

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning (LeftOver) Fish Broth Rice πŸ˜‹πŸ›. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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