Step-by-Step Guide to Prepare Quick Fry Fish
Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Fry Fish. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fry Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fry Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fry Fish is 2 to 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fry Fish estimated approx 20 to 25 mins.
To get started with this particular recipe, we must prepare a few components. You can have Fry Fish using 13 ingredients and 4 steps. Here is how you cook that.
Fish is a every one's favorite,I make it in very easy way,you can also freez up to one month.
Ingredients and spices that need to be Prepare to make Fry Fish:
- 1/2 kg fish(as you like)
- 1,1 /2 tsp red chilli powder
- 1 tsp talhar mrich powder
- 1 tsp chat masala
- 1/2 tsp turmeric powder
- 1/2 tsp all spice powder
- 2 tbsp gram flour
- 1 tsp salt / to taste
- 1/2 tsp ginger paste
- 1/2 tsp garlic paste
- 1 tsp soya sauce
- 1 tsp venigar
- 1 tsp chilli sauce
Steps to make Fry Fish
- Take a mixing bowl,add fish and all spices which is written in above list.
- Mix well and marinate for 10 mins.
- Now heat the oil and fry marinated fish,for 7 to 10 mins.
- Fry fish is ready,Try at your home and enjoy.
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Fry Fish. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!