Step-by-Step Guide to Prepare Perfect longbeans szechuan style
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Perfect longbeans szechuan style. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from longbeans szechuan style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare longbeans szechuan style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make longbeans szechuan style is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook longbeans szechuan style estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook longbeans szechuan style using 12 ingredients and 13 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make longbeans szechuan style:
- 1 lb chinese longbean
- 5 clove garlic
- 10 clove shallot
- 3 red chilli
- 250 grams ground beef
- 1 tbsp fish sauce
- 1 tbsp dark soya sauce
- 2 dash chinese wine
- 2 dash light soya sauce
- 3 dash sesame oil
- 100 grams ginger
- 500 ml cooking oil
Instructions to make longbeans szechuan style
- cut long bean into julienne and wash it
- cut all garlic and shallot into thiny sliced
- cut ginger and red chilli into julienne
- preheat the cooking oil in frying pan
- deep fried all the longbean and drained it
- in the frying pan, add 2tbs cooking oil
- add all the garlic, shallot, ginger, and red chilli
- add ground beef, cook it until the color change to brown
- add fish sauce, chinese wine and sesame oil
- add all the long bean that allready fried
- mixed it together, add dark soya sauce and light soya sauce
- don't forget to add salt and peper to taste
- mixed it well and place into big plate to served
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week longbeans szechuan style. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!