Simple Way to Prepare Speedy Taylor fried tilapia

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Award-winning Taylor fried tilapia. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Taylor fried tilapia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taylor fried tilapia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Taylor fried tilapia using 9 ingredients and 7 steps. Here is how you cook that.

Best tilapia EVER!!!!

Ingredients and spices that need to be Take to make Taylor fried tilapia:

1. 10 tilapia filets
2. 1/4 cup fresh lemon juice
3. 2 cup vegetable oil
4. 1 packages Louisiana fish fry New Orleans style
5. 1/2 tbsp old bay seasoning
6. 1/2 tbsp oregano
7. 1/2 tbsp Italian seasoning
8. 1/2 tbsp black pepper
9. 1/2 tbsp onion powder

Steps to make Taylor fried tilapia

1. Thaw tilapia accordingly. saturate with fresh lemon juice on both sides
2. Season one side to your liking with old bay seasoning, and oregano
3. Flip tilapia filets and season other side with onion powder, Italian seasoning and black pepper
4. Heat oil in Dutch skillet until piping hot (test by tossing a dash of the fish fry into grease if it sizzles heavily it is ready)
5. Coat fish filets in fish fry seasoning make sure the fish is evenly coated on both sides
6. Place fish filets in grease and cook until browned (about 5 minutes) Flip and cook the other side an additional 5/6 minutes or until done
7. Remove filets from grease and drain on paper towel. Enjoy

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So that's going to wrap it up for this exceptional food Recipe of Perfect Taylor fried tilapia. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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