Simple Way to Make Perfect Thai coconut soup
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Quick Thai coconut soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Thai coconut soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai coconut soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this recipe, we have to prepare a few components. You can cook Thai coconut soup using 13 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Thai coconut soup:
- 3 garlic cloves
- 3 tbsp grated ginger
- 1/4 cup chopped lemongrass
- 1 tsp cumin
- 1 tsp coriander
- 1 thai chili, minced
- 1 raw chicken breast, sliced
- 1 sliced onion
- Shredded bok choy
- 4 cups water
- 1 can coconut milk
- Cilantro
- 2 tbsp fish sauce
Steps to make Thai coconut soup
- Saute garlic, ginger, lemongrass, cumin, coriander, and chili
- Add chicken and onion. Cook for 5 minutes.
- Add bok choy, water, coconut milk, cilantro, and fish sauce. Cook 8 minutes.
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So that is going to wrap it up for this exceptional food Steps to Prepare Homemade Thai coconut soup. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
