Simple Way to Make Any-night-of-the-week Fish pepper soup
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Make Speedy Fish pepper soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Fish pepper soup using 11 ingredients and 4 steps. Here is how you cook that.
It's so nutritious and delicious.
Good for breakfast with tea and bread
Ingredients and spices that need to be Get to make Fish pepper soup:
- 1 kg fish
- Grinded pepper
- Diced onions
- Garlic and ginger paste
- Seasoning
- 1 tsp daddawa
- 1 tbsp oil
- Dry thyme
- 1 tsp gram masala
- Coriander powder
- Cumin powder
Instructions to make Fish pepper soup
- Wash the fish with vinegar and set aside to dry
- In a pot or large pan add oil and fry for 2 mins, add onions
- Add grinded peppers seasoning, daddawa and spices, add some water and cover it to boil for 10mins so that all the ingredients will cook well.
- Add the fish, turn it gently so it will not break, and cover it to cook for 5-7mins on medium heat.
Serve hot.
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So that's going to wrap it up for this special food How to Prepare Speedy Fish pepper soup. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!