Simple Way to Make Any-night-of-the-week stir fried chicken with basil

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade stir fried chicken with basil. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from stir fried chicken with basil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare stir fried chicken with basil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have stir fried chicken with basil using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make stir fried chicken with basil:

  1. 3 tbsp vegetable oil
  2. 4 clove garlic
  3. 3 red chillies finely chopped
  4. 450 grams chicken breast fillets cut into small pieces
  5. 3 tbsp fish sauce
  6. 2 tsp dark soy sauce
  7. 1 tsp sugar
  8. 11 thai basil leaves
  9. 20 deep fried basil leaves

Instructions to make stir fried chicken with basil

  1. heat oil in wok
  2. add garlic and chillies and stirfry over medium heat for 1 to 2 mins until garlic is golden. do not let garlic burn or it will taste bitter
  3. add chicken pieces and stir fry until chicken turns white
  4. stir in fish sauce soy sauce and sugar and continue to stir fry for 3 to 4 mins or until chicken is golden brown
  5. stir in fresh Thai basil leaves
  6. optional serve with chilies and deep fried Thai Basil

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So that's going to wrap this up for this exceptional food Easiest Way to Make Ultimate stir fried chicken with basil. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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