Recipe of Super Quick Homemade Mussels in Red Wine
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Mussels in Red Wine. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
When it comes to cooking healthy meals for the own families, there is obviously some degree of dissention among the ranks. The good news is there are recipes which are very healthy but the wholesome nature of the recipes is somewhat concealed. What they do not know in such instances shouldn't bring harm their way (out of allergies, which should never be discounted ).
The same is true for lunches when we frequently resort to a can of soup or even box of macaroni and cheese or some other similar product instead of putting our creative efforts into producing a quick and easy yet delicious lunch. You may observe many thoughts in this article and the hope is that these thoughts will not only allow you to get off to a wonderful start for finishing the lunch R-UT all of us seem to find ourselves at at some point or another but also to test new things all on your own.
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Many things affect the quality of taste from Mussels in Red Wine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mussels in Red Wine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mussels in Red Wine is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mussels in Red Wine estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few components. You can cook Mussels in Red Wine using 11 ingredients and 12 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Mussels in Red Wine:
- 40 fresh mussels
- 1 large onion
- 4 tbsp minced garlic
- 3 stick butter (or half a block, NZ-style)
- 300 grams assorted seafood. pieces of fish, calamari, prawns etc.
- 1 handful freshly chopped parsley
- 1 bottle red wine
- salt
- ground black pepper
- 2 stick french bread
- 200 grams cheddar cheese
Steps to make Mussels in Red Wine
- Scrub mussels clean, and make sure they close. If they just flop open they are probably dead! Set aside to drain.
- Dice onion and saute in a large pot with 3 tablespoons minced garlic, salt and pepper and 2 sticks of butter. Sweat over a low heat.
- Add seafood pieces and stir through butter until covered
- Add bottle of wine in stages until it is simmering happily
- Add your cleaned mussels, cover and simmer for approx 15 mins, until mussels are open
- While you're waiting, make garlic bread!
- Combine remaining butter with a tablespoon minced garlic, salt and pepper, and parsley.
- Use a ban marie to soften butter, and whisk until combined
- Slice bread and spread with the garlic butter
- Grate cheese over bread until covered
- Grill cheesy bread at approx 200 degrees(C) until bubbling
- Serve mussels in pot with lots of napkins, and use the bread to wipe up the juices
While that is certainly not the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare excellent lunches for the family without the need to perform too terribly much heavy cooking from the practice.
So that's going to wrap this up with this exceptional food Recipe of Ultimate Mussels in Red Wine. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!