Recipe of Award-winning π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Quick π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe estimated approx 30 mins.
To begin with this recipe, we must prepare a few ingredients. You can cook π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe using 23 ingredients and 3 steps. Here is how you cook it.
When living away from Thailand is hard to find original Fish ( local fish ) So Here is my version of " Pork Cake " which is rich in curry and Thai flavour
π‘Full Recipe Here : youtu.be/ri369NcjusA
Ingredients and spices that need to be Take to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe:
- π‘ingredients
- 200 g. Mince pork
- 75 g. Red curry paste
- 80 g. Long bean
- 5 g. Kaffir lime leaves
- 1/4 cup cool water
- 1/4 cup tapioca flour
- 1.5 tbsp. Fish sauce
- 1/4 tsp. Salt
- π‘ingredients curry paste
- 1 tbsp. Lemongrass
- 1/2 tsp. Galangal
- 1/4 tsp. Cumin
- 10 pcs. White pepper corn
- 1/2 tsp. Shrimp paste
- 1 tsp. Coriander seed
- 1 tbsp. Water
- 2 tbsp. Vegetable oil
- 1 pc. Coriander root
- 3 cloves Garlic
- 4 pcs. Dried red chili
- 4 pcs. Dried small red chili
- 1 pc. Shallot
Steps to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe
- Homemade Red curry paste β’Blend all ingredients together
- Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth β’ fried with medium heat until cooked
- Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted β’ blend long red chili + coriander root + garlic together β’ and bring to boil and reduce sauce β’ Done!! ππ§π½βπ³π§πΌβπ³
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