Recipe of Award-winning 3 Spices- Aar Fish Rosha
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Favorite 3 Spices- Aar Fish Rosha. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from 3 Spices- Aar Fish Rosha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 Spices- Aar Fish Rosha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 3 Spices- Aar Fish Rosha is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 3 Spices- Aar Fish Rosha estimated approx 40 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have 3 Spices- Aar Fish Rosha using 11 ingredients and 3 steps. Here is how you cook that.
Aar Macher rosha is a Bengali fish curry prepared with Aar fish. The gravy is such a simple one that can be prepared in a jiffy with the items available in the pantry and tastes best with steamed white rice.
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Ingredients and spices that need to be Get to make 3 Spices- Aar Fish Rosha:
- 500 gms Aar fish cut in pieces
- 1 medium onion
- 3-5 garlic cloves
- 1 tomato
- 50 gms curd
- 2 green chillies
- 1/2 cup mustard oil
- For Spices
- 1 tsp turmeric powder
- 1/2 tsp kashmiri red chilli powder
- 1 maggi masala powder satchet
Instructions to make 3 Spices- Aar Fish Rosha
- Marinate the fish with salt and turmeric. Fry the fish lightly in oil.
- Keep the fried fishes aside and add onion, garlic, ginger, tomato and stir well till oil separates. Add turmeric powder and red chili powder and curd, green chili, and stir continuously.
- Now add the fishes and slow cook in medium flame, add Maggi masala and add water and cover to cook. If fish is overcooked, it might dissolve in the curry.
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So that's going to wrap this up for this special food How to Prepare Super Quick Homemade 3 Spices- Aar Fish Rosha. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
