How to Prepare Super Quick Homemade Ilocanos Buridibod
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Favorite Ilocanos Buridibod. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ilocanos Buridibod, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ilocanos Buridibod delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Ilocanos Buridibod using 9 ingredients and 3 steps. Here is how you can achieve that.
Ilocanos best vegetables dish we call it (buridibud) mix vegetables.
Ingredients and spices that need to be Take to make Ilocanos Buridibod:
- Malunggay fruits
- Leaves Malunggay
- Sweet potato
- Birch Flower
- Fish Sauce
- Fried Chicken or Fried Fish
- Onion
- Salt
Steps to make Ilocanos Buridibod
- Boil water depend on the serving needed. After the water get boiled add fish sauce and slice onion then bring to boil again.
- As to boiling again, add the fried chicken or fried fish together with the sweet potato until it will cook depends on the preference for the potato to be cooked. Add salt to taste.
- If potato already cooked, add the remaining ingredients last the leaves of malunggay. After ther ready to serve delicious vegetables in soup buridibud. Enjoy😋😋😋
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So that's going to wrap this up with this special food How to Make Ultimate Ilocanos Buridibod. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!