How to Prepare Favorite Easy Horse Mackerel Breaded with Mayo and Panko

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Easy Horse Mackerel Breaded with Mayo and Panko. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy Horse Mackerel Breaded with Mayo and Panko, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Horse Mackerel Breaded with Mayo and Panko delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Horse Mackerel Breaded with Mayo and Panko is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Easy Horse Mackerel Breaded with Mayo and Panko using 4 ingredients and 4 steps. Here is how you cook that.

Horse mackerel prepared in salt can be a little bland, so my partner doesn't really care for it. My partner and children eat a lot more when it's breaded.
Fried foods can be a bit of a hassle so I substituted tasty mayonnaise for the usual flour + egg for a breaded version.

For 100 g of fish use about 5 g of mayonnaise. Recipe by Urarasumomo

Ingredients and spices that need to be Prepare to make Easy Horse Mackerel Breaded with Mayo and Panko:

1. 2 large fish Horse Mackerel
2. 1 to 2 tablespoons Mayonnaise (See Helpful Hints)
3. 1 Panko
4. 2 tbsp Vegetable oil

Steps to make Easy Horse Mackerel Breaded with Mayo and Panko

1. Clean and fillet the fish, then remove the bones from the fillets (tweezers are useful for this). Cut each fillet into 3 pieces.
2. Coat both sides with mayonnaise (it's easier to put the fish in a bowl to do this; be careful not to break them, though). Coat with panko.
3. Heat oil in a frying pan, and fry both sides to a crisp.
4. The mayonnaise has a lot of flavor so these are delicious as-is, but if you like, serve with ponzu or sauce.

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So that is going to wrap it up with this special food Recipe of Perfect Easy Horse Mackerel Breaded with Mayo and Panko. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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