Easiest Way to Prepare Quick Chikuwa Fish Sticks and Cheese Isobe-yaki

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Favorite Chikuwa Fish Sticks and Cheese Isobe-yaki. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chikuwa Fish Sticks and Cheese Isobe-yaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chikuwa Fish Sticks and Cheese Isobe-yaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Chikuwa Fish Sticks and Cheese Isobe-yaki using 6 ingredients and 1 steps. Here is how you can achieve it.

My mom used to make this for me when I was a kid. I used to ask for these in my bento every day. Now that I'm an adult, I enjoy them now with alcohol. My friend's twins, who are usually in good terms, fight over these and would even eat them if they fell on the floor. That's how good they are.

I like spicy mayonnaise, so I usually have it with these fish sticks, but you can use normal mayonnaise, spicy cod roe, or wasabi. The bread crumbs are optional. Use egg instead of bread crumbs to make piccata. Recipe by food town

Ingredients and spices that need to be Make ready to make Chikuwa Fish Sticks and Cheese Isobe-yaki:

1. 5 Chikuwa (or kamaboko)
2. A
3. 2 tbsp Mayonnaise
4. 2 tbsp Grated cheese (or curry powder)
5. 3 tbsp Panko
6. 1 Aonori or parsley

Instructions to make Chikuwa Fish Sticks and Cheese Isobe-yaki

1. Cut the fish sticks into easy to eat pieces, mix in the ingredients listed under (A) and just cook in a pan (or oven).

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Chikuwa Fish Sticks and Cheese Isobe-yaki. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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