Steps to Prepare Perfect Mchicha in groundnuts,ugali n fried fish #authorsmarathon
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Speedy Mchicha in groundnuts,ugali n fried fish #authorsmarathon. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook Mchicha in groundnuts,ugali n fried fish #authorsmarathon using 13 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Mchicha in groundnuts,ugali n fried fish #authorsmarathon:
- Mchicha
- 2 onions
- 2 tomatoes
- 1/2 cup ground peanuts
- Oil,Salt
- 1 Fish
- Garlic and ginger paste
- Lemon
- to taste Salt
- Oil for frying
- Ugali
- 1 cup water
- 1/2 cup maize flour
Instructions to make Mchicha in groundnuts,ugali n fried fish #authorsmarathon
- Put oil in a saucepan sautee onions then add tomatoes
- When cooked put in the groundnuts n put a little water n cook.
- Finally put salt n mchicha
- For fish marinade it with salt,ginger and garlic paste n put in the fridge for 3hrs.
- Put oil in a pan n deep fry
- Ugali
- Take a saucepan put water n a little maize flour make like uji once it has boiled put flour little by little n mingle.
- Once ready enjoy ur meal
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So that is going to wrap it up with this special food Steps to Prepare Speedy Mchicha in groundnuts,ugali n fried fish #authorsmarathon. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!