Step-by-Step Guide to Make Super Quick Homemade Beef And Tofu Stew

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Beef And Tofu Stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef And Tofu Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef And Tofu Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef And Tofu Stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef And Tofu Stew estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Beef And Tofu Stew using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Beef And Tofu Stew:

1. 1 packages Tofu (medium to hard)– sliced
2. 150 grams Beef - chunk or stewing beef – thinly sliced
3. 1 medium leek – washed and sliced
4. 1 Onion – cut into chunks
5. 2 Green onions – Finley sliced for garnish
6. 1 Konnyaku noodles
7. 6 tbsp Soy sauce
8. 2 tbsp Maple syrup
9. 1/2 packages Fish powder
10. 1 cup Water
11. 1 cup Tinfoil (big enough to cover inside of pot) with small hole in center

Steps to make Beef And Tofu Stew

1. Add water, soy sauce, maple syrup, fish powder and pinch of salt to a pot and bring to a boil on stove over high heat.
2. at beef to boiling stock and makes around. The end until cooked (approximately
   one minute)
3. Remove me from stock and set aside.
4. Turn heat down to medium and add onions, tofu, leaks and noodles
5. Place tinfoil inside pot, directly onto stew (so that that contents cannot move around and fall apart)
6. simmer for approximately 10 to 15 minutes
7. Turn heat off, at least covered for an additional five minutes (to let favor to come out)
8. at beef to stew and serve with green onions

While this is certainly not the end all be all guide to cooking easy and quick lunches it is great food for thought. The hope is that will get your creative juices flowing so that you may prepare wonderful lunches for the family without the need to perform too terribly much heavy cooking in the approach.

So that's going to wrap it up for this exceptional food Simple Way to Make Award-winning Beef And Tofu Stew. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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